Southern Peach Julep
Ingredients
- 2 oz. Premium Bourbon
- ½ oz. Peach Purée
- Garnish: Mint, Peach, Powdered Sugar
- Glass: Julep Cup
Preparation
- Fill serving glass full of ice.
- Pour ingredients into mixing tin in order listed.
- Add ice from serving glass.
- Cap, shake, and pour back into serving glass.
- Add garnish and serve.
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