Liqueur, Whiskey

S’mores Espresso Martini

Ingredients

  • 2 oz. Mash & Mallow
  • ½ oz. Coffee Liqueur
  • 2 oz. Hot Espresso
  • 2 dashes coffee bitters

Preparation

  1. Add Mash & Mallow, coffee liquor, hot espresso, bitters in a shaker with ice.
  2. Shake vigorously until ice is melted entirely.
  3. Double strain into a coupe glass and garnish with three coffee beans.

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