Seal the Coco

by Buchanan’s Whisky

Ingredients

  • 1 ½ oz. Buchanan’s Green Seal
  • 1 oz. Coconut Water
  • Glassware: Champagne Flute

Preparation

  1. Pour Buchanan’s Green Seal in a chilled champagne flute.
  2. Top off with coconut water.

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