Rosarita
Ingredients
- 1 oz. Tequila
- 1/2 oz. Fresh Lime Juice
- 3/4 oz. Monin Elderflower Syrup
- 1 pump(s) Monin Passion Fruit Concentrated Flavor
- 2 oz. Prosecco White Wine
- Garnish: Honey grapefruit cold foam, Firestick edible flower, Sprinkle of black lava salt
Preparation
- Chill Coupe glass.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Stir vigorously to chill, and strain into chilled serving glass.
- Add garnish and serve.
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