Photo by High West Studios

Rosé Wine, Vodka

Red Bottoms

by The Hooch — Aspen, Colorado

Ingredients

  • 2 oz. Aspen Vodka
  • ½ oz. Lemon
  • ½ oz. Lime
  • ¾ oz. Sparkling Rosè Syrup
  • 5-10 pieces of Mint
  • 4-5 Raspberries
  • 2 dashes Lavender Bitters

Preparation

  1. Fill shaker tin with ice and shake for 5-10 seconds.
  2. Double strain into a Coupe or Martini Glass.
  3. Garnish with a fresh raspberry.

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