Pure Paloma
Ingredients
- 3 750 ml bottles GEM&BOLT
- 50 oz. Fresh Grapefruit Juice
- 3 liters Grapefruit Topo Chico Sparkling Water
- Lime Wheels (for Garnish)
Preparation
- Pour ingredients slowly into a two-gallon beverage dispenser or punch bowl.
- Add ice and stir.
- Garnish with lime wheels.
Description
This refreshing Paloma variation from GEM&BOLT makes enough to serve 50 people, so you can spend less time refilling the punch bowl and more time enjoying the holiday.
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Saint Haint














