Pineapple Xpress
Ingredients
- 1 oz. Coconut Rum (Big Five Coconut)
- 1 oz. White Rum (Bacardi Silver)
- 1.5 oz. Pineapple Puree
- 1.5 oz. Half And Half
- 1 oz. Lime Juice
Preparation
- Combine all ingredients in a shaker tin with ice.
- Shake and strain into a pineapple copper mug (or glass of your choice) with ice.
- Garnish with a dehydrated lime wheel.
- Enjoy!
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