Photo by Jose Salinas

Peanut Butter Chocolate Martini

Ingredients

  • 2 oz. Skrewball Peanut Butter Whisky
  • 1 oz. Mr. Black Coffee Liqueur
  • 1 oz. White Crème de Cacao
  • 0.5 oz. Heavy Cream

Preparation

  1. Add all ingredients to a shaking tin.
  2. Add ice, shake, and strain into a chilled coupe and garnish with an edible chocolate mousse cigar.
  3. Enjoy!

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