Passion Flower Sour
by Jon Schott - @schotts4everyone
Ingredients
- 2 oz. Edmond’s Honor Bourbon
- 1 oz. Passionfruit Honey
- 1 oz. Super Lemon Juice
- 2 Dashes Chai Spiced Orange Bitters
- Expressed Lemon and Orange Zest
Preparation
- In Double Rocks glass, measure and pour all ingredients into a small tin and fill with cracked ice.
- Cap tin with Boston shaker and shake hard for 8-12 seconds.
- Strain over 1x1 ice cubes.
- Spray with food grade orange oil and lemon oil, 1x each.
- Garnish with edible flower.
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