Old Fashioned Tea
by Mixologist Eric Ribeiro
Ingredients
- 1.25 oz. Talisker 10 Year Old
- 0.25 oz. Earl Grey Tea Syrup
- 1 cup Water
- 1 cup Sugar
- 2 Earl Grey Tea Bags
- 2 dashes Angostura Bitters
- 1 dash Orange Bitters
Preparation
- Combine water, sugar and Earl Grey tea bags into a saucepan.
- Bring to a simmer and allow the tea to steep for 5 minutes.
- Combine Talisker 10 Year Old, Earl Grey Tea syrup, Angostura Bitters and orange bitters in a cocktail shaker with ice.
- Strain contents into a Rocks glass over fresh ice.
- Garnish with a lemon twist.
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