Photo by Focal Point Photography

Mozart Pumpkin Spice Espresso Martini

by Paul Zahn

Ingredients

  • ¾ oz. Mozart Pumpkin Spice Liqueur
  • 1 ¼ oz. Absolut Vodka
  • ¾ oz. Pumpkin Syrup
  • ¼ oz. Kahlúa
  • ¾ oz. Fresh Espresso

Preparation

  1. Shake with ice and strain into a chilled martini glass.
  2. Garnish with coffee beans or a sprinkle of cinnamon.

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