Mexi Hot Chocolate
Ingredients
- 1 oz. Bribón Tequila Añejo
- 3 oz. Hot Cocoa
- ½ oz. Green Chartreuse
Preparation
- Add all ingredients to a mug or glass and stir well to combine.
- Garnish with three coffee beans.
- Add chocolate shavings and whipped cream for an added sweet treat.
- Enjoy!
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Chocolate, Gin, Lemon, Liqueur, Salt, Simple Syrup, Strawberry, Tea, Vodka, Water
Cupid’s Confection















