Photo by Sarah Gualtieri

Maffei Margarita

by Mixologist Christina Maffei

Ingredients

  • ½ oz. Blanco Tequila
  • ¼ oz. Cointreau
  • ¾ oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed
  • ¾ oz. Fresh Lime Juice
  • ½ oz. Simple Syrup
  • Lime, garnish
  • Red Salt or Sugar (for rim)

Preparation

  1. Shake ingredients with ice and pour into a highball glass rimmed with red salt or sugar.
  2. Garnish with a lime and serve.

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