Whiskey

Just Peachy

by Carol Donovan - @Intoxicating_Fun, facebook.com/carol.donovan1

Ingredients

  • 2 oz. Edmond’s Honor Bourbon
  • ¼ oz. Fresh Lemon Juice
  • ¾ oz. Vanilla-Peach Puree*
  • Sprig of Fresh Thyme

Preparation

  1. Place all ingredients into mixing glass.
  2. Add ice and shake well.
  3. Double strain over one large ice cube in your favorite old fashioned glass.
  4. Garnish with an edible orchid and sprig of fresh thyme.

*Vanilla-Peach Puree

Ingredients

  • 1 Tbsp. Madagascar Bourbon Vanilla Extract
  • 1 cup Water
  • ½ cup Turbinado Sugar
  • 1 ½ Fresh Peaches, chopped
  • Peel of one Lemon
  • 1 tsp. Salt

Preparation

  1. Place all ingredients in saucepan and bring to a boil and then reduce heat.
  2. Simmer for 10 minutes and remove from heat.
  3. Allow to cool.
  4. Blend until smooth, then strain through sieve to remove solids.
  5. Store refrigerated in an airtight container.

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