Preparation

1. In a shaker, combine 2 ounces of Jack Daniel's Tennessee Honey, 1 ounce of lemon juice, and 1 ounce of simple syrup.
2. Fill the shaker with ice and shake well for about 15-20 seconds or until well chilled.
3. Strain the mixture into an ice-filled rocks glass or a cocktail glass of your choice.
4. Optionally, garnish with an orange slice and a cherry.
5. Serve immediately and enjoy the sweet and sour balance of the Honey Whiskey Sour.