Holiday Shandy
Ingredients
- 1 ½ oz El Mayor Añejo Tequila
- 1 ½ oz Lemon Juice
- 2 oz Ginger Beer
- 2 oz Hard Cider
- (Garnish) Lemon Wheel
- (Garnish) Cinnamon Stick
Preparation
- Shake 1 ½ oz. Añejo and lemon juice with ice.
- Pour into a rocks glass, topping with 2 oz. ginger beer and 2 oz. hard cider.
- Finally, garnish with a lemon wheel and cinnamon stick.
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