Holiday Cosmo
Ingredients
- 1 1⁄2 oz. Komos Reposado Rosa
- 3⁄4 oz. pomegranate juice
- 1⁄2 oz. lime juice
- 1⁄2 oz. orange liqueur
- Frozen pomegranate ice cube
- Flamed rosemary sprig
Preparation
- Combine all ingredients and garnish over good ice in mixing glass.
- Stir well to chill.
- Pour into a coupe and add small pomegranate ice cube.
- Garnish with a flamed rosemary sprig.
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