Hibiscus Soda

Ingredients

  • 1 ½ oz Casa Azul Blanco
  • ¾ oz. Hibiscus Raspberry Tea Syrup
  • ½ oz. Fresh lime juice
  • 3 oz. Sparkling Water

Preparation

  1. Add all ingredients except sparkling water to highball glass.
  2. Fill with ice and top with sparkling water.
  3. Gently stir to combine.
  4. Garnish with hibiscus leaf.

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