Preparation
- Prepare Swiss Miss Cinnamon Toast Crunch Cinna-milk with hot milk in a large mug.
- Add liquid ingredients and stir.
- Garnish with pumpkin spice whipped topping and mini moon pie.
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Cinnamon, Gin, Grapefruit, Lemon, Mint, Pineapple, Simple Syrup, Sugar, Tonic Water, Water
Saratoga Spritz














