Preparation
- In a cocktail shaker, add ice, Smirnoff Vodka, Irish cream, gingerbread syrup, vanilla extract, and cream.
- Shake and strain into a martini glass.
- Garnish with whipped cream and crushed gingerbread cookies.
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Absinthe, Coconut, Ginger, Lemon, Passion Fruit, Simple Syrup, Sugar, Tea, Vanilla, Water
Saint Haint















