Cognac, Liqueur

Gilded Grand

Ingredients

  • 2 parts of Louis-Alexandre
  • .75 parts Fresh Squeezed Grapefruit Juice
  • ½ parts Lemon Juice
  • ½ Bar spoon of Honey
  • Dash of Orange Bitters

Preparation

  1. Add all ingredients to cocktail shaker and add ice.
  2. Shake and strain over a large ice cube in a rocks glass.
  3. Garnish with a rosemary sprig and a gentle spray of orange flower water.

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