Forbidden Fruit Sangria
by Level 6 Rooftop
Ingredients
- 2 oz White Wine
- 1/2 oz Sherry Lychee juice
- 3/4 oz lavender
- 1 bar spoon of Butterfly Pea Powder
- 2 oz Prosecco
- Fresh Fruits
Preparation
- Combine all ingredients in a wine glass with ice, add fruits, top with prosecco, and stir.
Share This Cocktail!
Absinthe, Club Soda, Cranberry, Dragon Fruit, Honey, Lime, Orange, Passion Fruit, Rum, Simple Syrup, Thyme
The Last Flight of Ancalagon
Absinthe, Coconut, Ginger, Lemon, Passion Fruit, Simple Syrup, Sugar, Tea, Vanilla, Water
Saint Haint
