Flor de Fizz
by Sanwar Mal Khokhar
Ingredients
- 60ml Flor de Caña 12 Years
- 25ml Upcycled Coffee, Cherry & Citrus Shrub
- 10ml Vegan Crème
- 7.5ml Fresh Lime Juice
- 5 drops Vegan Foamer (Fee Foam)
- 60ml Homemade soda, to top
Preparation
- Serve in a ceramic bowl.
Additional Notes
Garnish: Top with homemade soda
Glassware: Ceramic Bowl
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