Photo by Ryan Tanaka

Rum

Don Francisco’s Havana Martini

Ingredients

  • 1 1/2 oz Dark Rum
  • 1 oz Coconut Syrup
  • ¾ oz Heavy Cream
  • 2 oz Don Francisco’s Espresso

Preparation

  1. Combine ingredients into shaker.
  2. Shake over ice and strain into a chilled martini glass.

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