Devil’s Grin Gin Bramble

Ingredients

  • 2 oz Devil’s Grin Texas Gin
  • 1 oz Fresh Lemon Juice
  • ½ oz Simple Syrup
  • ½ oz Blackberry Liqueur (Crème de Mûre)
  • Lemon Wheel and Fresh Blackberry (for garnish)

Preparation

  1. Shake the gin, lemon juice, and simple syrup with ice.
  2. Strain into a rocks glass filled with crushed ice.
  3. Slowly pour the blackberry liqueur over the top so it "bleeds" through the ice.
  4. Garnish with a lemon wheel and a blackberry.

Share This Cocktail!

SUBSCRIBE FOR FREE

Did you know we offer completely free subscriptions to our magazine? Just sign-up below and every 2 months you’ll receive the latest issue!