Crescent Shine
by Hotel Crescent Court - Dallas, Texas
Ingredients
- .5 oz. Grey Goose Vodka
- .5 oz. Glitter Simple Syrup
- .5 oz. Lemon Juice
- 4 oz. Chandon Spritz
- 1 oz. Champagne Cotton Candy
- Garnish: Cotton Candy on rim
Preparation
- Build into a shaker and shake with ice.
- Strain into champagne flute.
- Top with Chandon Rosé.
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