Whiskey

Bourbon Guava-Tini

by Chanta Hunter

Ingredients

  • 2 parts Bourbon
  • ½ parts Pink Guava Purée
  • ¼ parts Coconut Palm Sugar Simple Syrup
  • ½ parts Lemon Juice

Preparation

  1. Add everything to a tin with ice and strain into a coupe glass.
  2. Garnish with a lemon twist.

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