Chilled Drink of the Week: BACARDÍ Banana Tropical Rum Punch
By Chilled Magazine
Wednesday, September 20th, 2017 is National Rum Punch Day.
Mix up a BACARDÍ Banana Tropical Rum Punch made with BACARDÍ Banana and BACARDÍ Superior for a batch cocktail that will transport you and your friends to the Caribbean.
“One of sour, two of sweet, three of strong and four of weak.”

BACARDÍ Tropical Rum Punch
BACARDÍ Tropical Rum Punch
Ingredients:
- 8 parts BACARDÍ Banana
- 4 1/2 parts BACARDÍ Superior
- 4 parts Coconut Cream (Whisked)
- 5 parts Orange Juice
- 4 parts Lemon Juice
- 3 parts Simple Syrup
Preparation: Add all ingredients into a punch bowl with an ice block. Garnish with orange slices.




