3 Must Mix Ketel One Botanical Fall Cocktails

By Chilled Magazine

With cooler temps and cozy nights in with friends on the horizon, give these Ketel One Botanical Fall cocktails a mix.

Mystically Mint bottle and cocktail, garnishes on tray

Mystically Mint

Mystically Mint

Courtesy of Kate Van Horn

Herbaceous, fresh and delicate, this mint-forward cocktail awakens the palate with its subtle yet sweet, earthy flavor.

Ingredients:

  • 1 1/2 oz. Ketel One Botanical Cucumber & Mint
  • 1/4 oz. Elderflower Liqueur
  • 3 oz. Fever Tree Soda Water
  • 3-4 slices Lime
  • 1-2 sprigs Mint
  • 1-2 sprigs Basil

Preparation: Combine first three ingredients in a wine glass over ice. Garnish with sliced lime wheels, mint and basil.


Peach Clean, bottle and cocktail

Peach Clean

Peachy Clean

Courtesy of Lily Kunin

A true crowd pleaser, this crisp, fresh tasting, fruit-forward cocktail is the perfect addition to any celebration.

Ingredients:

  • 1 1/2 oz. Ketel One Botanical Peach & Orange Blossom
  • 3 oz. Fever Tree Soda Water
  • 1 tsp. Raw Honey (Optional)
  • 4-5 slices Peach
  • 4-5 slices Lemon
  • 1-2 sprigs Mint

Preparation: Muddle peach and lemon slices in a cocktail shaker to combine. Add Ketel One Botanical Peach and Orange Blossom, honey (optional) and ice, shake well. Pour contents of shaker in a wine glass over fresh ice and top with club soda. Garnish with peach and lemon slices as well as a sprig of mint.


Rosy Glow cocktail and bottle

Rosy Glow

Rosy Glow

Courtesy of Claire Fountain

Slightly spicy, zesty and aromatic, this cocktail seamlessly transitions from summer to fall.

Ingredients:

  • 1 1/2 oz. Ketel One Botanical Grapefruit & Rose
  • 1/2 oz. Fresh Lemon Juice
  • 3 dashes Angostura Bitters
  • 2 oz. Fever Tree Refreshingly Light Ginger Beer
  • 7-8 Raspberries
  • 1-2 slices Ginger
  • 1-2 slices Lime

Preparation: Lightly muddle raspberries and combine with the first three ingredients in a cocktail shaker. Add ice and shake vigorously. Strain contents into a wine glass over fresh ice and top with ginger beer. Garnish with fresh ginger and lime.

For more information, visit KetelOne.com/Vodkas/Botanical.

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