The Endless Summer Cocktail

With Labor Day just behind us, some are still wishing for an endless summer.

At the Kahala Resort & Hotel in Hawaii, where it’s always summer, Director of Food and Beverage Christina Maffei makes Endless Summer with tropical flavors of banana, pink guava, and pineapple. Amaretto, mint, and Prosecco balance the fruits’ sweetness. Check out the fruity drink below!

Liqueur, Rum, Vermouth

Endless Summer

Ingredients

• ¾ oz. Cruzan Banana Rum
• ¾ oz. Cruzan Guava Rum
• ½ oz. Amaretto
• ½ oz. The Perfect Purée Caramelized Pineapple Concentrate, thawed
• 1 ½ oz. The Perfect Purée Pink Guava Purée, thawed
• Fresh Mint
• Prosecco

Preparation

1. Combine ingredients, except Prosecco, into a mixing glass with ice.
2. Shake with a Boston Shaker and strain into hurricane glass.
3. Top with Prosecco.
4. Garnish with large pineapple wedge and mint sprig.
5. Enjoy!