RumChata® Razpresso Cocktail for Valentine’s Day

By Chilled Magazine

RumChata Razpresso

Ingredients

  • 3 parts RumChata
  • 1 part Chambord
  • 1 part Van Gogh Espresso Vodka

Preparation

  1. Shake all ingredients and serve over ice in stemmed cocktail glass.
  2. Garnish with fresh raspberries and espresso beans.

For more great recipes, visit Rumchata.com

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