RumChata Martinis for Valentine’s Day
By Chilled Magazine
RumChata Salted Caramel Martini
Ingredients:
- 2 parts RumChata
- 1 part caramel vodka
- Sea salt or table salt (to rim glass)
Preparation: Rim Martini glass with salt (use water, not lime juice; do not use Margarita salt). Shake ingredients with ice and strain into Martini glass.
Optional: Drizzle a teaspoon of caramel sauce into bottom of glass.
RumChata Cappuccino Martini
Ingredients:
- 2 parts RumChata
- 1 part espresso
- 1/2 part vodka
- 1/2 part coffee liqueur
Preparation: Shake vigorously with ice and strain into Martini glass.
Garnish with espresso beans. Can substitute 1 1/2 parts espresso vodka for vodka and espresso.