Mixing with NOLET’S Silver Gin – Part 3
In the final chapter of CHILLED’s 3 part series, one of Miami’s most celebrated mixologists and a proud member of the CHILLED 100, lets his hair down and creates…
CHILLED Drink of the Week: Spirit of Frontage Road
Created by Nico Szymanski for BAYOU RUM. There’s a bit of prep work involved here, however the Bayou Bittersweet Blend is a pretty universal modifier…
David Wondrich and Jim Meehan to Hightlight Bols Around the World Judges Panel
New Format Seeking the Pioneering Approach to Serving Genever. Lucas Bols, the world’s oldest distilled spirits brand and creator of Bols Genever, announces that cocktail historian David Wondrich…
New Reality Show ‘Rio Bar Brasil’ Now Airing
Premiering on Brazil's FOX and soon available for U.S. audiences to view via Fox Play, is new reality show 'Rio Bar Brasil'...
Crafting Cocktails with Squid Ink
Squid ink has long enjoyed popularity in Italy and Spain, where it often finds its way into pasta, risotto, or paella…
Tales on Tour Heads to Edinburgh
Tales of the Cocktail took to the road for the first time in 2011 with a jaunt over the border to Vancouver...
Bulldog Gin Confirmed World’s Fastest Growing Premium Gin
BULLDOG® Gin announced it has been confirmed by International Wine and Spirits Report (IWSR) as the fastest-growing premium gin in the world* by compound annual growth rate…
Getting In A Sour Mood for Whiskey Sour Day
Whiskey Sour Day is August 25th, 2016. Celebrate with delicious twists on this classic cocktail from Basil Hayden's® and Baker's Bourbon®...
Jack Daniel’s Single Barrel Select Cocktails for Whiskey Sour Day
Thursday, August 25th, 2016 is National Whiskey Sour Day, and what better way to celebrate than with a couple of handcrafted Sours you can make at home or entertain guests with…
Angry Orchard Labor Day Cocktails
Labor Day weekend is here and that means it's time to enjoy your last bits of summer sun and sips of cool cocktails. Celebrate with Angry Orchard hard cider, the most refreshing way to end the summer…
