The FACUNDO “Rooibos Toddy,” a winter warmer made with FACUNDO EXIMO Rum, is perfect for a cozy Valentine’s Day by the fire with your significant other, or impressing your date.
No Valentine? No problem! The “Havana Café” cocktail, made with Havana Club Añejo Clásico, is a great libation for a night out on the town with friends.
- 1 part FACUNDO EXIMO Rum
- 1 1/2 parts Hot Rooibos Tea
- 1/4 part Ginger Syrup
- 1/4 part Hum Liqueur
- Lemon Wedge or Wheel, for Garnish
Preparation: Combine ingredients in a Hot Toddy Glass. Stir gently until syrups are properly diluted. Garnish with a lemon wedge or wheel.
- 2 parts Havana Club® Añejo Clásico Rum
- 1/4 parts Demerara Sugar
- 3/4 parts Martini & Rossi® Rosso Vermouth
- 1/2 parts Cold Brew Coffee
- Garnish with Lemon Twist
- Single Ice Rock
Preparation: Stir all ingredients with plenty of ice until very cold. Strain into a rocks glass over a large ice cube.