3 Must-Try Penelope Bourbon Cocktails

Raise your glass to Penelope Bourbon, a spirit born from celebration and crafted to capture life’s little (and big) pleasures.

Whether you’re in the mood for something bubbly and refreshing, a twist on a classic iced tea favorite, or a sparkling spritz with a herbal kick, these three Penelope cocktails are all about easy sips, pretty garnishes, and flavor that hits just right—perfect for toasting anything worth celebrating.

Rosé Wine

Penelope Rosé Highball

Ingredients

• 2 oz. Penelope Rosé
• 6 oz. Ginger Beer (or swap for club soda if you prefer it less sweet)
• Garnish: Strawberry + Mint

Preparation

1. Fill a highball glass with ice.
2. Pour Penelope Rosé into the glass.
3. Add ginger beer to top.
4. Garnish with strawberries and mint.

Whiskey

A Penelope Twist on the Arnold Palmer

Ingredients

• 2 oz. Penelope Barrel Strength
• 1 tbsp Honey
• 1 ½ oz. Lemon Juice
• 3 oz. Iced Tea
• Garnish: Lemon Slice

Preparation

1. Add lemon juice and honey to a shaker and stir until the honey dissolves.
2. Pour in iced tea and Penelope Barrel Strength.
3. Fill with ice, shake well, and strain into a glass over ice.
4. Garnish with a lemon slice.

Prosecco, Whiskey

Penelope Spritz

Ingredients

• 2 oz. Penelope Bourbon
• ½ oz. Sage Simple Syrup
• 3 oz. Prosecco
• ¾ oz. Lemon
• Garnish: Lemon Slice

Preparation

1. Combine Penelope, lemon juice, and sage simple syrup in a cocktail shaker with ice and shake until well chilled.
2. Pour over ice and top off with Prosecco.
3. Garnish with a lemon slice.