Grownup tang
Cocktail by Joshua Sanchez
Ingredients:
1.5 oz mangoshotta
1.5 oz pineapple
.5 oz lime juice
.5 oz passion fruit syrup
.5 oz cascadia American Bitter liqueur
Preparation:
Put all ingredients into a shaker and shake, pour over ice or in a couple glass and enjoy
Garnish:
I used a dehydrated lime, but a fresh lime slice would be appropriate too
Glassware:
Rocks
Passionate heat
Shooter by Joshua Sanchez
Ingredients:
1oz mango shotta
.5 oz lime juice
.5 oz passion fruit syrup
Preparation:
Pour all ingredients into a shaker tin and shake. Pour into shot glass
Garnish:
Lime wedge
Glassware:
Shot glass
