Must Mix: 3 Malibu Cocktails for National Daiquiri Day
By Chilled Magazine
National Daiquiri Day is coming up on July 19, and we’re celebrating with as many iterations of the iconic cocktail as possible.
To help us observe the holiday and beat the summer heat, we’re mixing up these three frozen Daiquiris from Malibu Rum. The beloved Carribean rum is available in delicious flavors like lime, pineapple and mango, so you can bring a taste of the tropics to your home at any time. Mix up one of these three frozen Malibu Daiquiris for an instant vacation.
Malibu Lime Frozen Daiquiri
Ingredients:
- 1 oz. Malibu Lime
- .5 oz. Fresh Lime Juice
- .5 oz. Simple Syrup
- Lime Slice (to Garnish)
Preparation: Blend all ingredients in a blender with ice. Pour into a cocktail glass and top with a slice of lime.
Malibu Pineapple Frozen Daiquiri
Ingredients:
- 1 oz. Malibu Pineapple
- .75 oz. Fresh Lime Juice
- .5 oz. Simple Syrup
- .5 oz. Pineapple Puree or Fresh Pineapple
Preparation: Mix everything in a blender with a scoop of crushed ice. Pour into a glass and enjoy!
Malibu Mango Frozen Daiquiri
Ingredients:
- 1 oz. Malibu Mango
- .75 oz. Fresh Lime Juice
- .5 oz. Simple Syrup
- .5 oz. Mango Puree or Fresh Mango
Preparation: Mix everything in a blender with a scoop of crushed ice. Pour into a glass and enjoy!