Inside The Martini Bar at The National Hotel + Drink Recipes!

Located within The National Hotel, one of Miami Beach’s iconic art deco landmark beachfront properties, is its sexy Martini Bar.

Recently undergoing a refresh, the space is beautifully elevated while still preserving the history of the hotel built by Architect Roy Frances back in 1939.

The intimate space has a speakeasy vibe to it, and is brought to life by an amazing collection of international art paired tastefully with glass and antique ware from the original bar. Below we have a few of their most popular cocktails on the menu, check them out!

Liqueur, Vodka

Pear With Me

Ingredients

• 2 oz. Grey Goose Pear
• .75 oz. Dessert Pear
• .5 oz. Dissarono Amaretto
• .75 oz. Lemon Juice
• 5 dashes Foam Bitters

Preparation

1. Combine all the ingredients in a shaker.
2. Add Ice and hard shake.
3. Strain the ingredients on a dry shaker and double dry shake.
4. Pour into martini glass and garnish with edible flowers.

Whiskey

Not Too Fashioned

Ingredients

• 2 oz. Bulleit Rye Bourbon Infused with Coffee Beans and Banana
• .5 oz. Simple Syrup
• 2 dashes of Mole Chocolate Bitters

Preparation

1. Pour simple syrup and bitters into a whiskey glass.
2. Stir to combine.
3. Add ice cubes and pour in bourbon.
4. Garnish with orange peel and smoke.