The King of “Gin & Juice” finally has a spirit befitting his reputation!

After a highly successful limited launch last fall, INDOGGO is now available nationwide. True to the star, the gin is laidback with notes of seven botanicals and infused with all-natural strawberry flavor. The line was launched in partnership with Keenan Towns and Marc Weisberg, Co-Founders of Trusted Spirits, and in partnership with Prestige Beverage Group.

“The response and support from our partners and distributors has been incredible,” said Marc Weisberg. “To launch a new product is no small feat, and to have such significant consumer following and early acceptance, especially during a pandemic, is humbling and very much appreciated. We have received such great support from everyone involved to ensure our nationwide rollout is a success, and we are excited to bring INDOGGO® to consumers, across the country, who want to enjoy a little ‘Gin and Juice’.”

INDOGGO® Gin

INDOGGO® Gin

“I am so proud and humbled by the response INDOGGO® has received since its introduction,” said Snoop Dogg. “I knew that we had created a great tasting, smooth gin, but to see the response on social media, and get the stamp of approval from my friend Martha Stewart – I knew we had a winner!”

The gin itself is certified gluten free and distilled five times with seven botanicals including coriander, orange, and cassia. The gin skips the traditional heavy handed juniper to focus on the citrus and fruit notes, enhanced by an infusion with all natural strawberry. The result is a light refreshing gin that works well in a range of cocktails.

The Laid Back

The Laid Back

The Laid Back

  • 2 oz. INDOGGO® Gin
  • 2 oz. Pineapple Juice
  • Top with Club Soda

Preparation: Add INDOGGO® Gin and pineapple juice into glass filled with ice. Stir, then top with club soda. Garnish with a Pineapple slice.


Strawberry Basil Gimlet

Strawberry Basil Gimlet

Strawberry Basil Gimlet

Ingredients:

  • 2 oz. INDOGGO® Gin
  • 3/4 oz. Lime Juice
  • 3/4 oz Honey Syrup (2 pt Honey:1pt water)
  • Basil

Preparation: Combine all ingredients, shake and strain into a coupe glass. Top with soda water and garnish with strawberry or basil.