Looking for a luxurious holiday-inspired cocktail recipe?

The Holiday Holly, created by executive mixologist Peter Kalleward is a festive and gourmet cocktail made with White Chocolate Liquor, fresh cranberry juice, and a frothy cranberry cream to top! Providing rich flavors and a refreshing taste, this craft cocktail is a crowd pleaser that’s perfect for winter gatherings and celebrating with friends and family.

Holiday Holly

Ingredients: 

• 1 oz Godiva White Chocolate liqueur 
• 1/4 oz Chambord 
• 1/4 oz Cointreau 
• 2 oz Cranberry Cream* 
• 1/2 oz Fresh Cranberry Juice

*Cranberry Cream: 

• 1 part cranberry juice 
• 1/2 part white crème de cacao 
• 1 part heavy whipping cream 

Preparation: Mix ingredients together well and refrigerate. Keep up to a week.