Brandy

Cognac Old Fashioned

by Larsen Cognac

Ingredients

  • 2 oz Larsen Aqua Ignis Cognac
  • .5 oz white creme de cocoa
  • 3 drops black pepper tincture
  • Orange peel for garnish

Preparation

  1. Combine Aqua Ignis cognac, creme de cocoa and tincture in mixing glass with ice.
  2. Stir for 20 seconds.
  3. Strain over ice in a rocks glass.
  4. Garnish with an orange peel.

  • Villa Massa Limoncello

    Produced from PGI lemons from Sorrento, considered the best in the world, Villa Massa Limoncello is characterized by its perfectly balanced aroma and taste of pure, fresh lemon.

Liqueur

Villa Massa & Tonica

Ingredients

  • 2 to 3 big ice cubes
  • 1 part Villa Massa Limoncello
  • 3 parts Premium Tonic water
  • Fresh basil leaves

Preparation

  1. Place 2 or 3 ice cubes in a wine glass.
  2. Add 1 part Villa Massa Sorrento Limoncello and 3 parts tonic water.
  3. Add a few fresh basil leaves, rinsed and crushed between your hands to release their full aroma.
  4. Mix together and let the aftertaste of Sorrento lemons and the distinctive aroma of basil transport you to the Mediterranean coast.

  • Licor 43 Chocolate

    Licor 43 Chocolate is a fusion of the popular Licor 43 Original Liqueur and chocolate from 100% sustainably sourced cocoa to create a delicious balance taste of fruit, spice, and milk chocolate.

Liqueur

Licor 43 Chocolate

Ingredients

  • Licor 43 Chocolate

Preparation

  1. Pour Licor 43 Chocolate into a chilled coupe glass.
  2. Garnish with raspberry.

  • Mozart Dark Chocolate Liqueur

    Mozart Dark Chocolate Liqueur is a rich liqueur crafted with the finest Belgian dark chocolate, delivering deep cocoa notes in a perfectly balanced, not-too-sweet finish. 100% lactose-free and vegan, it offers indulgence without compromise. Exceptionally versatile, this liqueur shines both sipped neat and as a luxurious addition to classic cocktails like the Espresso Martini, Chocolate Old Fashioned, or a creative twist on the Manhattan.

Liqueur, Vodka

Chocolate Orange Martini

Ingredients

  • 4 oz Mozart Dark Chocolate Liqueur
  • 2 oz orange liqueur
  • 2 oz vodka
  • Orange peel twists, for garnish

Preparation

  1. Fill a cocktail shaker with ice.
  2. Add the Mozart Dark Chocolate Liqueur, orange liqueur, and vodka.
  3. Shake for 30 seconds.
  4. Pour into two martini glasses.
  5. Garnish with orange peel twist and enjoy.

Additional Notes

Makes 2

  • Gran Duque d’Alba Brandy Solera Grand Reserva

    Gran Duque D’Alba Solera Gran Reserva is a rich, Super Premium Brandy de Jerez that is aged for over 12 years through the unique “Solera” system in sherry infused oak casks. Named after the Grand Duke of Alba (Fernando Alvarez de Toledo y Pimental) this brandy de Jerez makes the perfect Gift for all Dads to enjoy neat, on the rocks or in classic cocktails like a Side Car. The golden mahogany color and the complexity of the aromas remind us of the brandy’s lengthy presence in old sherry barrels. The palate is medium-dry, smooth, with flavors of caramel, chocolate, orange and vanilla. A long velvety finish that makes an enjoyable way to end a meal.

Brandy, Liqueur

Sidecar Cocktail

Ingredients

  • 1.75oz Gran Duque d’Alba Brandy Solera Grand Reserva
  • .5oz Bauchant Orange Liqueur
  • 1oz Fresh Lemon Juice
  • .5oz Simple Syrup

Preparation

  1. Rim a coupe glass with a lemon wedge. Dip in sugar and set aside (optional).
  2. Add all ingredients in a shaker filled with ice. Shake vigorously.
  3. Double strain into the coupe glass.
  4. Garnish with an orange peel and enjoy!

  • Dartigalongue Hors d'Age

    Minimum 15 years old. Deep amber color, scents of baked apple, butter and black oak. The mouth is vibrant and generous, featuring again the baked apples, the oak and then some toffee and vanilla with some hints of tobacco toward the end. The finish is long, fat and silky.

  • Cognac Jean Fillioux

    A beautiful Cognac with a great personality; powerful. Complex and unctuous palate with jammy aromas, prune, and orange, then notes of cinnamon and dark chocolate. Very long finish with notes of licorice, spices, and toasted coffee. A perfect cognac to go with your favorite Havana cigar and dark chocolate.

  • Claque-Pépin Organic Single Cask #077 XO Calvados

    New release! Cask Strength: 61%, 100% Organic. Finished in Organic Cognac Barrel from Distillerie du Peyrat. The nose releases hints of spices and vanilla, followed by complex notes of fruit compote with pitted plum and a light orange rind finish. The palate is very intense, spiced, and voluptuous, with persistent dried fruits on the finish.