La Vie En Rose

With Valentine’s Day just around the corner, the La Vie en Rose from Zasu in New Orleans makes for the perfect romantic sip.

This pretty pink cocktail features Planetary 3 Star Rum, Campari, guava, grapefruit, and a delicate rose water foam.

“Created by our bar manager, Tyler Malone, La Vie en Rose (like any romance) rewards you with layers of unfolding complexity: from notes of rich vanilla in white rum, to sweet and bright notes of guava, to bitter and citrusy notes from Campari and ruby red grapefruit, underneath a layer of floral and lusciously textured rose water foam.” — Zasu Chef/Owner Sue Zemanick

Rum, Vermouth

La Vie En Rose

by Bar Manager - Tyler Malone (@mai_ty_tai)

Ingredients

• 1 ½ oz. Planteray 3 Star Rum
• ½ oz. Campari
• 1 oz. Grapefruit Juice
• ¾ oz. Guava Juice
• ¼ oz. 1:1 Simple Syrup
• 1 bar spoon Rose Water
• 1 Egg White or 1 oz. Aqua Faba Solution

Preparation

1. Add all ingredients to a cocktail shaker with ice.
2. Shake hard for at least 20 seconds, strain into shaker top and dry shake another 20 seconds.
3. Add 1/2 level of ice to a double rocks glass.
4. Strain over ice.
5. Garnish with small rose bud.

Social Handles: @zasunola / @planterayrum / @campariofficial