Dill Pickle Margarita

By Isabella Cruz

With our Flavor Feed spotlight this month on the pickle, it only makes sense that we feature a pickle cocktail!

The Dill Pickle Margarita from The Spice & Tea Exchange® is the perfect balance of tangy and spicy, featuring their new Dill Pickle Sea Salt and Aleppo Pepper for an irresistible kick.

Check out the recipe below!

Liqueur, Tequila

Dill Pickle Margarita

Ingredients

  • 1 tbsp. Dill Pickle Sea Salt
  • 1 tsp. Aleppo Pepper
  • 1 ½ oz. Tequila
  • 1 oz. Pickle Brine
  • 1 oz. Lime Juice
  • ¾ oz. Triple Sec
  • Gherkin
  • Fresh Dill Sprig

Preparation

  1. Rim your glass with lime juice or agave, then coat with a mixture of Dill Pickle Sea Salt and Aleppo Pepper from The Spice & Tea Exchange.
  2. In a shaker, combine ice, tequila, pickle brine, lime juice, and triple sec.
  3. Shake well until chilled.
  4. Pour the mixture into your prepared glass filled with ice.
  5. Garnish with a gherkin and a sprig of fresh dill.
  6. Sip and enjoy!

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