Preparation
- Pour all of the ingredients into a shaker.
- Fill with ice and shake.
- Strain into a chilled coupe glass.
Description
Introduced in the late 20’s, The White Lady was born from a drink named “Delilah,” which included crème de menthe. The Savoy’s Harry Craddock replaced it with orange liqueur and it became an instant classic.
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Saint Haint
