Photo by Julian Dakdouk

Whiskey

Texas Buckiin’

Ingredients

  • 1 ½ oz. SirDavis American Whisky
  • ¼ oz. Lemon Juice
  • ¼ oz. Honey Syrup*
  • 4 oz. Ginger Beer
  • Garnish: Lemon Wedge

Preparation

  1. In a glass, pour SirDavis American Whisky over ice.
  2. Add fresh lemon juice and honey syrup, gently stir to mix ingredients.
  3. Top with ginger beer and garnish with a lemon wedge.

*Honey Syrup

Ingredients

  • 2 parts honey
  • 1 part water

Preparation

  1. Add 2 parts honey and 1 part water into a small sauce pan over medium heat.
  2. Stir until honey is dissolved.
  3. Allow to cool and transfer to an airtight container.

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