Sparkling Pear
Ingredients
- 2 oz of Noces Royales Cognac and Pear Liqueur
- 1/2 oz elderflower liqueur
- Champagne
- Hibiscus tea to garnish
Preparation
- In a shaker, add ice, Noces Royales, and elderflower liqueur.
- Shake well and strain into a cordial or cocktail glass.
- Top off with Champagne and garnish with hibiscus flowers and tea.
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