Smoked Chocolate Pecan Old Fashioned
by Terence Allen - @mixapothecary
Ingredients
- 2 oz. Chocolate Infused Templeton Rye
- 1 oz. Pecan Syrup*
- 2 dashes Chocolate Bitters
- Orange Slice
- Double rocks glass and a long orange curl
Preparation
- In a mixing glass, add 2 oz. of chocolate infused Templeton Rye, 1 oz. Pecan syrup, 2 dashes of chocolate bitters.
- Add ice and stir.
- Place the orange slice in the bottom of the rocks glass then add 1 large ice cube then add the stirred mixture.
- Place a smoker on top and smoke with Pecan wood chips.
- Drape the orange curl in and around the front of the glass.
- Infuse 2 cups of Templeton Rye with 1 cup of cocoa nibs in a glass jar for 2 days.
*Pecan Syrup
Ingredients
- 1 cup sugar
- 1 cup of water
- ½ cup of pecans
Preparation
- Mix all ingredients together in hot water, store refridgerated.
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