Pure Paloma

Ingredients

  • 3 750 ml bottles GEM&BOLT
  • 50 oz. Fresh Grapefruit Juice
  • 3 liters Grapefruit Topo Chico Sparkling Water
  • Lime Wheels (for Garnish)

Preparation

  1. Pour ingredients slowly into a two-gallon beverage dispenser or punch bowl.
  2. Add ice and stir.
  3. Garnish with lime wheels.

Description

This refreshing Paloma variation from GEM&BOLT makes enough to serve 50 people, so you can spend less time refilling the punch bowl and more time enjoying the holiday.

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