Photo by Seth Dunne

Police + Thieves

by The Copper Grouse

Ingredients

  • 1 oz. Mad River Rum
  • 1 oz. Applejack Liquor
  • 1/2 oz. Amaro Nonino
  • 1/2 oz. Maple Syrup
  • 1 dash Peychauds

Preparation

  1. Combine all ingredients in a glass and stir.
  2. Garnish with a lemon peel.

Description

The Copper Grouse, a new restaurant in Manchester, VT that celebrates the bounty of Vermont’s four seasons, has created a maple cocktail – Police + Thieves ($12) – the perfect balance of sweet and tart to satisfy any sweet tooth.

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