Whiskey

Not Too Fashioned

Ingredients

  • 2 oz. Bulleit Rye Bourbon Infused with Coffee Beans and Banana
  • .5 oz. Simple Syrup
  • 2 dashes of Mole Chocolate Bitters

Preparation

  1. Pour simple syrup and bitters into a whiskey glass.
  2. Stir to combine.
  3. Add ice cubes and pour in bourbon.
  4. Garnish with orange peel and smoke.

Share This Cocktail!

SUBSCRIBE FOR FREE

Did you know we offer completely free subscriptions to our magazine? Just sign-up below and every 2 months you’ll receive the latest issue!